22 Sep Silken Tofu with Basil in Oyster Sauce: A flavourful delight
Silken tofu is a versatile ingredient that can transform into a delectable dish with the right combination of flavours. This recipe for Silken Tofu with Basil in Oyster Sauce is a perfect example of how simple ingredients can come together to create a restaurant-quality meal in the comfort of your own kitchen.
Ingredients:
200 grams of Silken Tofu
4 teaspoons of Oyster Sauce
2 teaspoons of light soy sauce
2 teaspoons of dark soy sauce
1 teaspoon of rice vinegar
2 teaspoons of sugar
2 tablespoons of water
1 teaspoon of vinegar
2 tablespoons of chopped garlic
2 finely chopped chillies
½ white part of spring onion
¾ cup of fresh basil
Instructions:
Prepare the Silken Tofu: Begin by slicing the silken tofu in half then steam it for 8 minutes in a steamer, later discard any excess water. This step ensures that the tofu is soft and ready to absorb the flavourful sauce.
Mix the Sauces: In a separate bowl, combine the oyster sauce, light soy sauce, dark soy sauce, rice vinegar, sugar, and water. Set this sauce mixture aside for later.
Sauté Aromatics: Heat 2 tablespoons of oil in a pan then sauté 2 tablespoons of chopped garlic until fragrant, now add in the finely chopped chillies and 1 tablespoon of the white part of the spring onions. Sauté for about a minute until they become aromatic.
Add the Sauce: Pour the prepared sauce mixture into the pan to stir it well, and as the sauce starts to turn glossy and thicken, you know it’s ready for the next step.
Incorporate the Basil: Add ¾ cup of loosely packed fresh basil leaves, finely chopped, and the green parts of the spring onions. Cook until the basil wilts, infusing the dish with its delightful aroma.
Serve: To serve, place the steamed silken tofu on a deep dish and generously pour the flavourful sauce over it. The tofu will soak up the sauce, and the combination of the silky texture of the tofu with the bold flavours of the oyster sauce and basil is simply irresistible.
This Silken Tofu with Basil in Oyster Sauce is a harmonious blend of textures and tastes that will delight your palate. Whether you’re a tofu enthusiast or looking for a new way to enjoy this plant-based protein, this recipe is a must-try. With just a few simple steps and readily available ingredients, you can create a restaurant-quality dish right at home. Enjoy!
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