Since ages, Indians have paid homage to several gods & goddesses in form of numerous rituals. Inspired by the theme, “Temple Food of India”, the cuisine served in the restaurant at Varr is called ‘Prasadam at Varr’. The Ambrosia (cuisine) offers cuisine that represents the forms of...
I Sacked Newton, Noida has introduced an exotic vegan menu that includes delicacies ranging from pizzas, bagels, ramen to pastries and lox. The lounge has also won The Times Food and Nightlife Award and offers diverse cuisines like Asian, European & Mediterranean. The vegan menu will surely...
A start-up namely Helo Protocol is enabling small and medium businesses to create their brand image online. It is an app that aims to remove the middle agents and aid the restaurants to interact with their customers. It allows them to set up an online store...
With the approaching Republic Day, there has been a lot going on in the F&B Industry. Each company is gearing up to give a tribute to the eternal Indian spices and flavors in their own ways. The Leela Mumbai will be celebrating the day with an...
Another successful movement by the Food Safety and Standard Authority of India (FSSAI) has been declared as one of the top visionaries for the Food Systems Vision Prize 2050. Eat Right India envisions a return to traditional food culture with safe and nourishing food for all...
With the beginning of the third edition of the Annual Barista Pride Campaigns, Starbucks is launching 210 handcrafted beverages across India. This innovation is a showcase of talent & in-depth knowledge of their baristas and a powerful commitment to offering quality standard food & beverages. The campaign...
A new range of artisanal ice-creams has been launched by the ice-cream giant company, Havmor. #MOR2GO is the first one of its kind and available exclusively on platforms like Swiggy, Zomato & its E-Commerce portal. The product is currently available in Ahmedabad, Bengaluru & Mumbai, while Havmor...
Keeping in view the current situation, the F&B industry is taking all necessary precautions to deliver the best to customers. According to the Food Safety Works, a Bengaluru-based consulting company also views the need to adhere to high-quality safety protocols among the food business operators (FBOs). The...
The food giant, Burger King has redesigned its brand logo, restaurants & food packaging. The necessary measures have been taken to eliminate preservatives and improving quality & experience. It is its first rebranding in over 20 years in which even the logo has a different visual with...
Something BIG is on the way for all the foodies! BBQ has introduced a giant platter which will include 10 tandoori dishes! It is highly recommended and wholesome. BBQ is offering this succulent platter for both vegetarians and non-vegetarians with mouth-watering delights like paneer tikka masala,...
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